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 What’s better than coming home from a long day at the beach and having dinner ready to eat? Nothing.

The Chappy Kitchen offers a fixed menu for dinner delivery Monday through Saturday. Simply call or email us with your order before noon the day before delivery (for example Monday before noon for Tuesday delivery) and your dinner will magically appear in your refrigerator ready to enjoy the next night!

For Week of May 20, 2019

Blackened Swordfish w/ Corn Succotash 

Fresh Swordfish steak covered with The Chappy Kitchen Blackened Dry Rub Blend served on a bed of corn succotash. $28/serving

Crispy Asian Chicken Salad

Grilled chicken on a bed of fresh romaine, cabbage, carrots, green onion and almonds. Served with The Chappy Kitchens sesame soy dressing. $22/serving

Mexican Corn Quinoa Salad

Grilled Corn, red quinoa, black beans, halved cherry tomatoes, cotija cheese, and cilantro, served with lime and tortilla chips. $14/pint

Mushroom Bolognese with Garlic Bread Bites

Fresh assorted local mushrooms cooked alongside other local veggies, in a pasta sauce you'll soon forget is vegetarian, served atop a generous portion of bucatini pasta. Accompanied by our garlic bread bites. $25/serving

Beef Tenderloin with Spring Asparagus 

A lightly smoked 5oz filet served with roasted fingerling potatoes, roasted asparagus and a black peppercorn gravy. $30/serving

 
 

Dessert 

Pound cake with a mixed berry compote and an orange whipped cream. $8/serving

Sides 

Mac & Cheese $48/4-6 ppl $72/ 8-10 ppl

Roasted Asparagus $10

Roasted Fingerlings Potatoes $10

Veggie Medley $10

Chicken Parmesan Popsicle Sticks $36/half dozen